ENTER Pu-erh Tea Minicake In Bamboo Leaf (10 ps/tube) Dim Sum Version
One tube of ENTER minicakes PLUS 1 oz of dried Chrysanthemum flowers.
Now you can prepare the famous guk pou (or 菊普 jupu) tea at home: just brew pu-erh with chrysanthemum.
Each tube contains 10 minicakes (around 4 tbsp in each minicake) wrapped in bamboo leaf for perfect preservation. That means that a tube will provide you with 80 cups of tea.
Chrysanthemum flowers are shipped in a separate bag, so it's up to your taste how many flowers to use.
Use around 7-8 flowers, 1/2 of the cake, and at least 4 cups of water. Rinsing time 1 minute. Brewing time 5-6 minutes. You can brew it several times.
Medium fermented leaf, harvested in Lincang and Xishuang Banna in 2020, mostly grade 5 was used.
Chrysanthemum origin: Zhejiang Province